Say hello to the creamiest vegan fettuccine alfredo ever from Lauren Toyota’s Hot For Food Vegan Comfort Classics cookbook. Hot tip: if you’re allergic to nuts, just replace the cashews with the same measurement of…
Homity Pie became popular in Britain during the 1960s thanks to the rise in hippie sub-culture which played a huge role in making vegetarian dishes more mainstream. Now the savory potato pie gets a vegan…
This take on the beloved comfort food dish from Lisa Dawn Angerame’s cookbook Wait, That’s Vegan? makes for a perfect romantic dinner. Make it on date night and serve with a glass of champagne! What…